20 Minute Tailgate Gumbo with White Rice
20 Minute Tailgate Gumbo w/ White Rice
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.kayem.com.
Cooking tools:
- Pot
- Stove
- Mixing bowl
- Chef's knife
- Cutting board
- Can opener
- Wooden spoon
- Saucepan
- Serving bowl
Ingredients
- ½ lb of medium cooked shrimp
- 1 package of sliced Kayem Andouille Sausage
- 15 oz gumbo mix vegetables (celery, sweet red peppers, onions, okra, and corn)
- 7oz of Lima beans
- 14 1/2 oz of diced tomatoes
- 2 tsp of Cajun seasoning
- ½ tbsp of paprika
- ½ tbsp of garlic salt
- 1 tsp of dried parsley
- 1 chicken bouillon cube
- Salt
- pepper
- ½ cup of water
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