Herb-Crusted Roasted Rack of Lamb - Teresa's Recipes
Herb-Crusted Roasted Rack of Lamb - This succulent, herb-crusted rack of lamb, with its robust flavors and tender meat, is a culinary masterpiece that is sure to impress. Infused with the aromatic...
Ingredients
- Rack of lamb, 1 (about 2 pounds)
- Salt, 1 teaspoon
- Black pepper, 1/2 teaspoon
- Garlic, 3 cloves, minced
- Rosemary, 2 tablespoons, fresh and finely chopped
- Thyme, 1 tablespoon, fresh and finely chopped
- Olive oil, 2 tablespoons
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