Beef Short Ribs with Chipotle Smashed Sweet Potatoes by Jessi's Kitchen - FoodSocial

Ingredients

• 2 lb Beef Short Ribs
• 1 Tbsp Extra Virgin Olive Oil
• 1 tsp Chili Powder
• 0.5 tsp Cumin, Ground
• 0.5 tsp Cocoa Powder
• 0.5 tsp Smoked Paprika
• 0.5 tsp Oregano, Dried
• 0.5 tsp Black Pepper
• 1 tsp Himalayan Pink Salt
• 2 clove Granulated Garlic
• 1 whole Red Onion
• 2 cup Beef Bone Broth
• 2 lb Sweet Potato
• 3 Tbsp Butter, Salted
• 3 Tbsp Coconut Milk
• 2 Tbsp Chipotle Peppers in Adobo Sauce
• 0.25 cloves Cilantro
• 0.5 tsp Granulated Garlic