Gluten Free Crackers with Oat Flour
Crunch into wholesome gluten-free crackers made with Coco Earth oat flour and Coco Earth liquid coconut oil-crispy, nourishing, and easy to bake. Get the recipe!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at cocoearth.com.au.
Cooking tools:
- Kitchen scale
- Rolling pin
- Baking sheet
- Parchment paper
- Plastic wrap
- Mixing bowl
- Oven
Ingredients
- 2 cups Coco Earth Oat Flour
- ½ cup partly ground flaxseed
- 1½ teaspoon salt
- ¼ teaspoon Cayenne Pepper
- ½ cup Coco Earth Liquid Coconut Oil
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