Turkish Pide Bread | Wholesale Bakers | Kara Foodservice

Turkish Pide Bread | Wholesale Bakers | Kara Foodservice

karafs.co.uk

Transforming our doughballs into a traditional Turkish Pide Bread - another great way wholesale bakers to use this versatile ingredient!

View full recipe on karafs.co.uk

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Cooking tools:

  • Blender
  • Chef's knife
  • Cutting board
  • Rolling pin
  • Pizza stone
  • Oven
  • Kitchen scale
  • Measuring spoon
  • Spoon

Ingredients

  • 340g Kara Dough Balls
  • 100g mince (either beef or lamb)
  • 1/2 white onion
  • 2 garlic cloves, crushed
  • 1/4 green pepper
  • 3 tbsp tomato puree
  • 1 red chilli, finely chopped (add more for extra spice)
  • 1tsp smoked paprika
  • 1tsp ground cumin
  • Salt
  • pepper
  • 50g feta cheese, crumbled
  • pomegranate seeds, sesame seeds, flat leaf parsley

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