Quick Turkish Pide Bread with or without toppings
"Pida bread," also known as "pide" or "Turkish pide," is a type of traditional Turkish bread with a long history.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at homecooked.cz.
Cooking tools:
- Oven
- Pizza oven
- Mixing bowl
- Chef's knife
- Cutting board
- Skillet
- Stove
- Baking sheet
- Measuring cup
- Measuring spoon
- Kitchen towel
- Spatula
Ingredients
- 100 ml whole milk
- 60 g all-purpose flour
- 5 g Yeast
- 2 g sugar
- 207 g all-purpose flour
- 122 ml water
- 20 g olive oil
- ½ tsp salt
- ¼ peppers
- 1 garlic
- ⅓ tomato
- ⅓ red onion
- 125 ground beef
- ⅓ tsp salt
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