Mango panna cotta with strawberry sauce
Mango Panna cotta with a topping of strawberry sauce is a creamy dessert that is filled with the fragrance of fresh fruits. The sweet taste of mangoes and the sour taste of strawberries are balanced...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.mellowmasala.com.
Cooking tools:
- Blender
- Fine-mesh sieve
- Thick-bottomed saucepan
- Saucepan
- Measuring spoon
- Measuring cup
- Chef's knife
- Cutting board
- Spoon
- Whisk
- Ramekin
- Mixing bowl
- Stove
- Refrigerator
- Fine-mesh strainer
- Airtight container
- Peeler
- Kitchen scale
Ingredients
- 2 Large ripe mangoes
- 1 cup Heavy cream
- 1 cup Whole milk
- 2 tbsp Granulated sugar
- 2 1/2 tsp Agar agar
- 10 Medium strawberries cut into 4 pieces each
- 2 tsp Lemon juice
- 1 cup Granulated sugar
- 1 stick 1 inch cinnamon stick
- 2 Cloves
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