Corn Salad - Center for Nutrition Studies
Golden corn kernels combined with scallions and bold red tomatoes make this gluten-free, dairy-free salad a hit.
Ingredients
- 1 bag frozen corn, thawed
- 1 cup cherry tomatoes, sliced in half
- ½ cup chopped scallions
- ½ cup chopped cilantro
- ½ cup salsa (hot to mild, depending on taste)
- ¼ cup vinegar
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