Pecan Pie Cobbler Recipe: Thanksgiving or Christmas Dessert
Pecan Pie Cobbler is a delicious spin on the classic flavors. Perfect for Thanksgiving or Christmas, this one needs to be in the recipe box!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at consumerqueen.com.
Ingredients
- 1 box Pillsbury refrigerated pie crust, softened as directed on box
- 2 cups light corn syrup
- 2 packed brown sugar
- 1/2 cup butter, melted
- 4 1/2 teaspoons vanilla
- 5 eggs, slightly beaten
- 2 cups coarsely chopped pecans
- Coconut Oil Spray or non stick cooking spray
- 2 cups pecan halves
- Vanilla ice cream
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