Honey-Roasted Pecan Apple Muffins
Muffins with a crunch are the perfect treat for the fall season. This recipe features a mix of apple and pecan that’s simply irresistible!
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Cooking tools:
- Muffin tin
- Cooling rack
- Cupcake liner
- Toothpick
- Oven
- Mixing bowl
- Whisk
- Spoon
- Measuring cup
- Measuring spoon
- Chef's knife
- Cutting board
- Peeler
Ingredients
- 1-1/4 cups all-purpose flour
- 3/4 cup whole-wheat flour
- 1/2 teaspoon ground cinnamon
- 1/2 teaspoon baking soda
- 1/4 teaspoon table salt
- 1/8 teaspoon ground cloves
- 1/8 teaspoon ground nutmeg
- 1 cup vegetable oil
- 1-1/4 cups sugar
- 2 eggs
- 2 cups chopped peeled juicy apples (such as Honeycrisp)
- 1-1/4 cups Fisher® Honey Roasted Chopped Pecans, divided
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