Grab-and-Go Chicken Taquitos | Command Cooking
Here's how you get lunch ready in a hurry, whether for today or tomorrow! Grab-and-Go Chicken Taquitos are ready in just 35 minutes. You can even freeze them for later, then heat them up whenever...
Ingredients
- ***For the taquitos:***
- 2 tablespoons chili powder
- 1 tablespoon salt
- 1 tablespoon ground cumin
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1 teaspoon ground black pepper
- 5 cups rotisserie chicken, cooked and shredded
- 2 cups Monterey Jack cheese, shredded
- 2 (4-ounce) cans chopped green chiles, drained
- 20 (6-inch) soft flour tortillas
- canola oil, as needed, for frying
- ***For serving:***
- sour cream, to taste
- guacamole, to taste
- salsa, to taste
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