Salmon With Quinoa Mix, Sautéed Kale And Lemon Dijon Vinaigrette | Emerils.com

Salmon With Quinoa Mix, Sautéed Kale And Lemon Dijon Vinaigrette | Emerils.com

www.emerils.com

Delicious salmon with quinoa and sautéed kale, drizzled with lemon Dijon vinaigrette. Perfect heart-healthy meal from Emeril.

View Original

Share this recipe:

Ingredients

  • 1 tablespoon olive oil
  • Four 6-ounce (or six 4-ounce) salmon fillets
  • 1/2 teaspoon salt
  • 1/4 teaspoon freshly ground white pepper
  • Quinoa Mix with Sauteed Kale
  • Lemon Dijon Vinaigrette

More Like This