Amaranth Porridge with Cashew Milk and Berries
Amaranth porridge with cashew milk and berries for a healthy, delicious breakfast. Easy to make in 20 minutes. Perfect start to your day!
Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at modernfamilycook.com.
Cooking tools:
Ingredients
- Amaranth: 75 g of
- Water: 150 ml of
- Plant milk: 120 ml of
- Coconut flower sugar: to taste
- Salt: a pinch of
- Berries: 20 g of
- Walnut: 20 g of
- Ghee: 5 g of
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More dinner inspiration, straight to your inbox
Get recipes worth saving and practical cooking tips. No account needed.
More Like This
My Breakfast Obsession: Amaranth Porridge - The Acne Nutritionist Maria Marlowe
mariamarlowe.com
Amaranth Porridge
nourishingmeals.com
Mixed Berry and Almond Amaranth Porridge
vegnews.com
Amaranth Porridge
oryana.coop
Cashew & Millet Porridge
christinebailey.co.uk
Amaranth Porridge
giftofhealth.org
Amaranth Porridge
oryana.coop
Amaranth Porridge Recipe
harekrishnarecipes.com