Healthy Dosa / Pancake - Southeast Asian Recipes - Nyonya Cooking

Healthy Dosa / Pancake - Southeast Asian Recipes - Nyonya Cooking

www.nyonyacooking.com

The famous South Indian Dosa / Thosai is made with fermented batter of rice and urad dal. A good dosa should be spongy and crisp on the outside, and white and soft on the inside. Serve with coconut...

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Ingredients

  • 2 cups rice
  • 1 tsp fenugreek seeds
  • 1 cup black gram dhal
  • oil
  • 2 fresh chilli (red)
  • 1 cup grated coconut
  • 1 yellow onion(s)
  • 1 cup coriander
  • 3 cm ginger
  • salt
  • 2 tbsp oil
  • 0.5 tsp mustard seeds
  • 2 chilli peppers (dried)
  • 2 curry leaves stalk(s)
  • 0.5 lemon(s)

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