Homemade Dosai
Dosai is a South Indian dish made with a fermented batter of rice and lentils. It is usually served with chutney, sambar, or other accompaniments. Dosai is a thin, crispy crepe-like pancake that is...
Ingredients
- white rice 1 cup
- urad dal 1/2 cup
- fenugreek seeds 1/4 teaspoon
- salt 1 teaspoon
- baking soda 1/4 teaspoon
- water 1/4 cup
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