Arugula Salad with Mustard Dressing and Pine Nuts – Mediterranean recipe
Arugula salad with mustard dressing and pine nuts
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at bebra.me.
Ingredients
- Marinated cherries 6 pieces
- Pistachios 1.8 oz
- Arugula 1.8 oz
- Honey 1 teaspoon
- Dijon Mustard 1 teaspoon
- Olive Oil 1 teaspoon
- Meyer Lemon Juice ½ teaspoon
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