Red, White and Blue Potato Salad Recipe | Food Network UK

Name: Red, White and Blue Potato Salad Recipe | Food Network UK
Total time: 35 min
Ingredients: One 28-ounce mixed bag baby red skinned, Yukon and purple potatoes, halved or quartered; 3 tablespoons white wine vinegar; Salt; 1 teaspoon Dijon mustard; Freshly ground black pepper; 1/4 teaspoon sugar; 1/4 cup extra-virgin olive oil; One 14-ounce can hearts of palm, sliced lengthwise into thin strips; 1/2 cup sliced, drained, jarred piquillo peppers; 2 spring onions, sliced

foodnetwork.co.uk

This mouth-watering recipe is ready in just 35 minutes and the ingredients detailed below can serve up to 6 people.

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Ingredients

One 28-ounce mixed bag baby red skinned, Yukon and purple potatoes, halved or quartered
3 tablespoons white wine vinegar
Salt
1 teaspoon Dijon mustard
Freshly ground black pepper
1/4 teaspoon sugar
1/4 cup extra-virgin olive oil
One 14-ounce can hearts of palm, sliced lengthwise into thin strips
1/2 cup sliced, drained, jarred piquillo peppers
2 spring onions, sliced