HERSHEY'S KISSES Double Chocolate Cookies Recipe | Recipes

Name: HERSHEY'S KISSES Double Chocolate Cookies Recipe | Recipes
Ingredients: 1/2 cup butter or margarine, softened (125 mL); 1 cup granulated sugar (250 mL); 1 egg; 1 1/2 tsps vanilla extract (7 mL); 1 1/2 cups all-purpose flour (375 mL); 1/3 cup HERSHEY'S Cocoa (75 mL); 1/2 tsp baking soda (2 mL); 1/4 tsp salt (1 mL); 1/4 cup milk (50 mL); 36 HERSHEY'S KISSES Brand Milk Chocolates and/or HERSHEY'S HUGS Brand Milk Chocolates, unwrapped; 1 lb prepared vanilla frosting (500 g)

www.hersheyland.ca

HERSHEY’S KISSES and HERSHEY’S Cocoa come together to make a deliciously rich double chocolate cookie. You will surely be going back for seconds. Try the recipe today!

Keywords

HERSHEY'S
Milk Chocolate
Beginner
Everyday
Cookies & Blossoms
Evergreen
KISSES
Chocolate

View Original

Share this recipe:

Ingredients

1/2 cup butter or margarine, softened (125 mL)
1 cup granulated sugar (250 mL)
1 egg
1 1/2 tsps vanilla extract (7 mL)
1 1/2 cups all-purpose flour (375 mL)
1/3 cup HERSHEY'S Cocoa (75 mL)
1/2 tsp baking soda (2 mL)
1/4 tsp salt (1 mL)
1/4 cup milk (50 mL)
36 HERSHEY'S KISSES Brand Milk Chocolates and/or HERSHEY'S HUGS Brand Milk Chocolates, unwrapped
1 lb prepared vanilla frosting (500 g)