How to make Kung Pao Broccoli Recipe
Kung Pao Broccoli is a delicious and healthy stir-fry dish that combines tender broccoli florets with a flavorful sauce. The sauce is made with soy sauce, vinegar, honey, garlic, ginger, and red...
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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.slurrp.com.
Ingredients
- 1/4 pound Broccoli Florets
- 1/2 tablespoon Soy Sauce
- 1/4 tablespoon Rice Vinegar
- 1/4 tablespoon Honey
- 1/2 cloves Cloves Garlic, Minced
- 1/4 teaspoon Grated Ginger
- 1/8 teaspoon Red Pepper Flakes
- 1/2 tablespoon Oil
- 0.06 cup Roasted Peanuts
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