Spring Greens with Beets and Goat Cheese Recipe: How to Make It
"I love to put small variations on this salad, depending on what I have on hand, but this version is my absolute favorite. I just fell in love with the flavor combinations." Kristin Kossak, Bozeman,...
Keywords
- green salad with beets
Ingredients
- 2/3 cup pecan halves
- 3 tablespoons balsamic vinegar, divided
- 1 tablespoon water
- 1 tablespoon sugar
- 1/4 cup olive oil
- 2 tablespoons maple syrup
- 1 teaspoon stone-ground mustard
- 1/8 teaspoon salt
- 1 package (5 ounces) spring mix salad greens
- 1 can (14-1/2 ounces) sliced beets, drained
- 1 cup crumbled goat cheese
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