Basque Garlic and Bread Soup ( Sopa De Ajo) Recipe

Basque Garlic and Bread Soup ( Sopa De Ajo) Recipe

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Cooking tools:

  • Skillet
  • Wooden spoon
  • Chef's knife
  • Cutting board
  • Measuring cup
  • Measuring spoon
  • Stove
  • Mixing bowl
  • Ladle
  • Spoon
  • Bread knife
  • Saucepan

Ingredients

  • 1/2 cup olive oil
  • 6 cloves garlic, sliced thin
  • 1/2 baguette, slightly stale,sliced thin (about 12")
  • 1 tablespoon paprika
  • 4 cups chicken broth or 4 cups water
  • salt
  • 1/2 teaspoon hot red pepper flakes (optional)
  • 6 large eggs

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