My Grandmother's Ginger Jam Bread and Butter Pudding | Nigella's Recipes | Nigella Lawson

My Grandmother's Ginger Jam Bread and Butter Pudding | Nigella's Recipes | Nigella Lawson

www.nigella.com

This is the wholesome, comforting version of a trad English (white) bread and butter pudding.

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Ingredients

  • 75 grams unsalted butter
  • 75 grams sultanas
  • 3 tablespoons dark rum
  • 10 slices brown bread
  • approx. 10 tablespoons ginger conserve or marmalade
  • 4 large egg yolks
  • 1 large egg
  • 3 tablespoons caster sugar
  • 500 millilitres double cream
  • 200 millilitres full fat milk
  • 1 teaspoon ground ginger
  • 2 tablespoons demerara sugar

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