Brisket Gouda Burger - Love of Food

Ingredients

• 4 hamburger patties
• 4 ounces thinly sliced, prepared beef brisket
• 4 ounces smoked Gouda cheese, sliced ½ ounce
• 8 tomato slices, sliced ½ inch
• 4 hamburger buns
• 1½ teaspoons salt
• ¾ teaspoon black pepper
• 2½ teaspoons apple cider vinegar
• ½ teaspoon sugar
• 1/8 teaspoon celery seed
• 1/8 teaspoon mustard seed
• Dash of salt
• Dash of pepper
• ½ teaspoon diced pickle spears
• ½ teaspoon Dijon mustard
• 1 cup shredded cabbage
• 1 tablespoon matchstick carrots
• 1¼ teaspoons thinly sliced green onions
• 1½ teaspoons peeled garlic
• 3 tablespoons mayonnaise
• ¾ teaspoon chopped parsley
• 1¼ teaspoons lemon juice
• 1/8 teaspoon black pepper