Maple Lasagna Casserole | Maple from Canada

Ingredients

• 225 g (1/2 lb) ground chicken
• 15 ml (1 tbsp) canola or olive oil
• 2 ribs of celery, chopped
• 1 large carrot, chopped
• 1 clove of garlic, minced
• 150 g (3/4 cup) dry green or brown lentils
• 250 ml (1 cup) maple water
• 250 ml (1 cup) chicken broth
• 1 - 796 ml can (8 oz) crushed tomatoes
• 6 g (2 tbsp) Italian spices
• 6 dry lasagna noodles*
• Herbs (optional)