Chicken Lasagna Soup - Canadian Food Focus
A rich, creamy tomato broth envelops this hearty chicken lasagna soup filled with ground chicken, peppers, mushrooms and broken lasagna noodles.
Ingredients
- 1 1/2 Tbsp vegetable oil
- 1 onion (diced)
- 1 green pepper (seeded and diced)
- 8 oz mushrooms (sliced)
- 1 lb ground chicken
- 1 Tbsp dried oregano
- 1 Tbsp sugar
- 1 1/2 tsp salt
- 1/2 tsp chili flakes
- 28 oz can crushed tomatoes
- 4 cups sodium reduced chicken broth
- 3 cups water
- 12 dry lasagna noodles (broken into 2-inch pieces)
- 3/4 cup 35% cream
- 1 1/4 cups grated Parmesan cheese
- 2 cups shredded mozzarella (optional)
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