Spanish Gazpacho Recipe - Adams Fairacre Farms
The last thing you want to do on a hot day is cook, and eat, hot soup. Gazpacho is the perfect way to enjoy those fresh summer vegetables without the stove
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at adamsfarms.com.
Ingredients
- 6 very ripe Tomatoes
- 2 slices Bread, slightly stale
- 1 medium Cucumber
- 1 Red bell pepper
- 2 cloves Garlic
- 1/3 cup Olive oil
- 1 tbsp Red wine vinegar
- 1/2 tsp Salt
- 1/4 tsp Pepper
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