Maple Mustard Sausage and Apples Sheet Pan Dinner | Bookbinder's Recipes
Enjoy Bookbinder's Maple Mustard Sausage and Apples Sheet Pan Dinner recipe made with their Stone Ground Dijon Mustard to give it a zing!
Ingredients
- 4 sausages (chicken, pork, or turkey)
- 2 apples, sliced
- 1 red onion, sliced
- 1 tbsp Bookbinder’s Stone Ground Dijon Mustard
- 1 tbsp olive oil
- 1 tbsp maple syrup or honey
- Salt & pepper
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