JMR Amber IPA Beer Recipe | Partial Mash English IPA
"JMR Amber IPA" English IPA beer recipe by John M Ratcliff. Partial Mash, ABV 6.97%, IBU 46.4, SRM 12.96, Fermentables: ( LME Pilsen Light, Maris Otter Pale Ale
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Cooking tools:
- Mash tun
- Fermenter
- Airlock
- Stockpot
- Kitchen scale
- Instant-read thermometer
- Fine-mesh sieve
- Colander
- Wooden spoon
- Measuring cup
- Measuring spoon
- Pitcher
- Kitchen towel
- Saucepan
Ingredients
- 3.3 lb LME Pilsen Light
- 7 lb Maris Otter Pale Ale
- 2 lb Wheat
- 1 lb Biscuit
- 1/4 lb Chocolate
- 1/2 lb DME Pilsen Light
- 1 1/2 oz Centennial Hops
- 1 oz Centennial Hops
- 2 1/2 oz Centennial (Leaf/Whole) Hops
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