High-fibre banana, fig & courgette loaf | The Gut Health Doctor

Ingredients

• 50g wholemeal flour
• 50g oat flour
• 2 large eggs
• 2 tsp baking powder
• 2 tsp cinnamon
• A pinch of salt
• 40ml extra virgin olive oil
• 2 tsp vanilla extract
• 3 extra-ripe bananas, mashed (300g peeled)
• 70g dried figs, diced
• 1/2 small courgette/zucchini, grated (80g)
• 1 large carrot, grated (100g)
• 50g walnuts, roughly chopped
• 1 tbsp chia seeds (optional)
• 1 tbsp pumpkin seeds (optional)
• 1 banana (100g peeled)
• 10g coconut flakes (optional)