Vegan Pumpkin French Toast - Center for Nutrition Studies
Sweet, aromatic and full of pumpkin plant-based goodness, this french toast recipe makes for a perfect autumnal breakfast.
Ingredients
- 8-10 slices whole grain bread
- ¾ cup pumpkin puree
- 1½ cups unsweetened non-dairy milk
- 1 Tbsp maple syrup
- 1 Tbsp flax meal
- 1 tsp cinnamon
- ¼ tsp nutmeg
- ¼ tsp turmeric
- 1 pinch of ground cloves
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