Sour Cream Pound Cake | Just A Pinch Recipes
Cream together sugar and butter, add the egg yolks one at a time, beat well after each addition, Blend in vanilla, sour cream, and lemon zest. Set aside. Into a seperate...
Ingredients
- 3 cup(s) granulated white sugar
- 1 cup(s) butter
- 6 large eggs seperated, yolks in one bowl whites in another bowl
- 1 teaspoon(s) vanilla
- 1 cup(s) sour cream
- 3 cup(s) all-purpose white flour, sift before measuring
- 1/4 teaspoon(s) baking soda
- 1/4 teaspoon(s) salt
- 1 teaspoon(s) lemon zest
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