Mediterranean Roasted Broccoli & Tomatoes
Roasting makes broccoli and tomatoes a little sweeter. Tossed with bright Mediterranean ingredients just before serving, this bright and flavorful dish is delic
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Cooking tools:
- Microplane
- Citrus press
- Chef's knife
- Cutting board
- Oven
- Baking sheet
- Mixing bowl
- Measuring cup
- Measuring spoon
- Spoon
- Colander
Ingredients
- 12 oz. broccoli florets
- 1 cup grape tomatoes
- 1 Tbsp. olive oil
- 2 cloves garlic, minced
- ¼ tsp. salt
- ½ tsp. lemon zest
- 1 Tbsp. lemon juice
- 10 black olives, sliced
- 1 tsp. dried oregano
- 2 tsp. capers, rinsed
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