Mini Salted Caramel Cheesecakes | Raw Vibrant Living
Mini Salted Caramel Cheesecakes: Raw almond base, cashew cheesecake, and a drizzle of sea salt caramel. Perfect for health-conscious dessert lovers!
Ingredients
- 340g raw almonds
- 12 Medjool dates
- 85g of buckwheat groats
- 1 Tbsp RAW coconut oil
- ½ Tsp Himalayan salt
- 500g of cashews
- 170g of RAW honey
- 170g of melted RAW coconut oil
- Freeze dried raspberries
- 1 Tbsp of cacao
- 8 Medjool dates
- 340g soft Medjool dates
- 1/4 teaspoon fine sea salt
- 1 teaspoon fresh lemon juice
- 1/4 cup almond milk
- 1 Tablespoon coconut oil
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