Paula Deen Cuts the Fat Dirty Rice
Paula Deen Cuts the Fat Dirty Rice By Paula Deen JUMP TO RECIPE Ingredients - 1 cup long-grain brown rice - 2 cups water - ¾ teaspoon salt - 1 tablespoon Olive
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.pauladeen.com.
Cooking tools:
- Saucepan
- Skillet
- Slotted spoon
- Fork
- Chef's knife
- Cutting board
- Measuring cup
- Measuring spoon
- Stove
- Paper towel
- Plate
Ingredients
- 1 cup long-grain brown rice
- 2 cups water
- ¾ teaspoon salt
- 1 tablespoon Olive oil
- ½ pound extra-lean ground beef or ground turkey
- ½ pound chicken livers, cleaned and finely chopped
- ½ teaspoon Freshly ground black pepper
- 1 tablespoon unsalted butter
- ½ cup chopped green bell pepper
- ½ cup chopped yellow bell pepper
- ½ cup finely chopped celery
- 4 scallions (white and light green parts), chopped
- 1 garlic clove, finely chopped
- Hot sauce , to taste
- chopped fresh parsley, for serving
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