White Chocolate Cheesecake | Nigella's Recipes | Nigella Lawson
Enjoy a delicate white chocolate cheesecake with a smooth vanilla flavor and tender consistency, perfect for serving plain or dressed up with pistachios and pomegranate seeds.Featured in AT MY TABLE...
Keywords
- Indulgent
- Romantic
- Sociable
- Sweet
- Birthdays
- Partytime
- Summer
- Valentine's Day
- Nut Free
- Chocolate
Ingredients
- 200 grams white cooking chocolate (roughly chopped)
- 300 grams full-fat cream cheese (at room temperature, drained of any liquid)
- 300 millilitres double cream
- 1 teaspoon fresh lemon juice
- 1 teaspoon vanilla extract
- 175 grams gingernut biscuits
- 50 grams soft unsalted butter
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