Chilled pea soup recipe | Arla Recipe | Arla UK
Enjoy this green chilled pea soup. ✓ With asparagus and Greek yoghurt. ✓ Infused with lemongrass, cool mint, and spicy chilli. ✓ Easy recipe. ✓ ARLA
Ingredients
- 275 g Apetina® Green Olives & Garlic White Cheese Cubes In Oil 100g
- 250 g green peas
- 250 g green asparagus
- 1 cucumber
- 2 l water
- 1 lemongrass stalk
- 1 garlic clove
- 1 green chilli or jalapeño pepper
- 500 ml greek yoghurt
- 10 Moroccan mint stalks
- salt
- 1 lemon
- 150 g snap peas
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