Bulgarian Easter Bread (Kozunak), for Bread Machine Recipe - Food.com
I've been experimenting with my 2 lb bread machine to see if it can do the hard part in making kozunak, since it's so delicious, but a LOT of work. A
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.food.com.
Ingredients
- 3/4 cup milk
- 2 eggs
- 1/4 cup butter, softened (1/2 stick)
- 5 cups flour
- 3/4 cup sugar
- 1/2 teaspoon salt
- 1 lemon
- 1 teaspoon vanilla
- 3 teaspoons yeast
- 3/4 cup raisins
- 1/2 cup rum (or enough to cover the raisins)
- 3/4 cup whole almond (optional)
More Like This
Kozunak (Bulgarian sweet Easter bread) - Visit Bulgaria
visitbulgaria.com
Easter bread or Kozunak from old book
praleska.eu
Easter kozunak | The Happy Chef
en.receptite.com
Traditional Bulgarian Easter Bread - Recipe | Bonapeti.com
bonapeti.com
Easter kozunak thread | The Happy Chef
en.receptite.com
Easter kozunak thread | The Happy Chef
en.receptite.com
Easter Bread Recipe: How to Make It
tasteofhome.com
Kozunak-roll | The Happy Chef
en.receptite.com