Fresh Fig and Prosciutto Flatbread with Balsamic Reduction
A delicious flatbread with figs, prosciutto, and balsamic reduction, suitable for various occasions.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at chopped.com.
Cooking tools:
- Oven
- Baking sheet
- Parchment paper
- Chef's knife
- Cutting board
- Spoon
- Plate
Ingredients
- 1 whole pre-made flatbread
- 6 medium fresh figs sliced
- 4 slices prosciutto
- 1/4 cup balsamic reduction
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