All-in-One Nacho Cheese Dip | Canadian Living
This easy recipe packs all the flavours of layered nachos into one addictive dip. To keep it warm all evening, hold the dip in a fondue pot set over a flame. For an extra kick, stir in hot sauce.
Ingredients
- 1 cup milk
- 3 cups shredded Cheddar cheese
- 2 tablespoons cornstarch
- 1/3 cup salsa
- 2 green onions thinly sliced
- 2 tablespoons coarsely chopped drained pickled jalapeño peppers
- Sodium 275 mg
- Sugars 2 g
- Protein 9 g
- Calories 159.0
- Total fat 12 g
- Potassium 106 mg
- Cholesterol 38 mg
- Saturated fat 7 g
- Total carbohydrate 4 g
- Iron 2.0
- Folate 4.0
- Calcium 25.0
- Vitamin A 11.0
- Vitamin C 2.0
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