Garlic Butter Shrimp & Coconut Rice

Garlic Butter Shrimp & Coconut Rice

iberiafoods.com

Garlic Butter Shrimp & Coconut Rice - 2 tbsp Iberia Minced Garlic - 1 tbsp Iberia Extra Virgin Olive Oil - 1 cup Iberia Jasmine Rice - 1 lb shrimp, peeled and

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Cooking tools:

  • Stove
  • Pot
  • Skillet
  • Measuring cup
  • Measuring spoon
  • Wooden spoon
  • Chef's knife
  • Cutting board
  • Plate

Ingredients

  • 2 tbsp Iberia Minced Garlic
  • 1 tbsp Iberia Extra Virgin Olive Oil
  • 1 cup Iberia Jasmine Rice
  • 1½ cups Iberia Coconut Milk
  • 1 lb shrimp, peeled and deveined
  • ½ cup water
  • ½ tsp salt
  • ¼ tsp black pepper
  • ½ tsp smoked paprika
  • ¼ cup chopped cilantro
  • Serve with Lemon Wedges

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