Godhi Chutney Podi Recipe (Wheat Germ South Indian Spice ... | Archana's Kitchen

Godhi Chutney Podi Recipe (Wheat Germ South Indian Spice ... | Archana's Kitchen

www.archanaskitchen.com

Spicy dry accompaniment made with wheat germ, methi seeds, desiccated coconut and more

View Original

Share this recipe:

Ingredients

  • 1-1/2 cups Wheat Germ
  • 5 Dry Red Chillies
  • Curry leaves 2 sprigs
  • 2 tablespoons Jaggery
  • 1/2 teaspoon Methi Seeds (Fenugreek Seeds)
  • 1 cup Dessicated Coconut
  • Salt to taste
  • 1 teaspoon Oil
  • 1/2 teaspoon Asafoetida (hing)
  • 40 grams Tamarind

More Like This