Feta Cheese-Covered Olives - California Ripe Olives
Cream cheese and feta-covered olives, rolled in hazelnuts—delicious and easy to make! Perfect for snacks or recipes.
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Ingredients
- 1 can Black California Ripe Olives
- 1 package (8-oz) cream cheese, room temperature
- 1 cup crumbled feta cheese
- 1/2 cup finely crushed hazelnuts (you can use any nuts)
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