Strawberry Mousse Shortcake | Strawberry Shortcake Recipe
This strawberry mousse shortcake combines soft sponge cake and creamy mousse topped with fresh berries—an elevated twist on the classic dessert!
Ingredients
- Cake 3/4 cup all-purpose flour
- 1 teaspoon baking powder
- 1/8 teaspoon fine sea salt
- 1 large egg
- 1 large egg yolk
- 1/2 cup granulated sugar
- 1/4 cup plain Greek yogurt
- 3/4 teaspoon vanilla extract
- 1/4 cup neutral oil, such as canola
- Strawberry Mousse
- 1 tablespoon unflavored powdered gelatin
- 1/4 cup water
- 1 package (16 ounces) Driscoll's Strawberries, divided
- 2/3 cup white chocolate chips or chopped bar
- 3/4 cup heavy cream
- 3 tablespoons powdered sugar, divided
- 1 ½ cups plain Greek yogurt
- 2 tablespoons crème de cassis, Chambord, or Kirsch (optional)
- Decoration 1 package (16 ounces) Driscoll's Strawberries
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