Lentil Soup (gluten free) – Agora Products
AT A GLANCE Preparation Time: 10 minCooking / Baking Time: 30 minTemperature: 190°CDifficulty: EasyServings: x 2 INGREDIENTS 1/2 kg Greek Lentils1 medium onion
Ingredients
- 1/2 kg Greek Lentils
- 1 medium onion finely chopped
- 1/2 cup Terra Creta Greek Extra Virgin Olive Oil
- 2 - 3 finely chopped garlic gloves
- 1 tbsp tomato paste or 3 ripped grated tomatoes
- 3 bay leaves
- salt and peper
- 2 tbsp Terra Creta Organic White Vinegar
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