Snake Guard Bajji Recipe
Learn how to make Snake Guard Bajji at home. This authentic Kerala recipe includes easy step-by-step instructions for Snake guard fried with stuffing
Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at www.pachakam.com.
Ingredients
- 250 gm Snake guard (Padavalanga)
- 50 gm Gram flour (Kadalapodi)
- 25 gm Rice flour
- 100 gm Chicken
- 1 no Onion
- Coriander leaves (A little)
- Salt (As reqd)
- 15 gm Chilly powder
- 20 gm Coriander powder
- Oil for frying
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More dinner inspiration, straight to your inbox
Get recipes worth saving and practical cooking tips. No account needed.
More Like This
Egg Bajji
pachakam.com
How to make Bajji Recipe
slurrp.com
Bread bajji | How to make bread bajji
spicykitchen.net
Goli Baje Recipe
pachakam.com
Bitter Guard Bajji / Fritter | Hagalakaai Bajji | Trendy Angel Kitchen
trendyangel.in
Goli Baje Recipe
pachakam.com
How to make Mangalore Bajji Recipe
slurrp.com
How to make Snake Gourd Fry Recipe
slurrp.com