Boozy Irish Cream Cheesecake
Indulge in this creamy Irish Cream Cheesecake! Baileys Irish liqueur makes it extra special. Perfect for St. Patrick's Day or any celebration.
Ingredients
- 1 1/2 cups (150g) graham cracker crumbs
- 1/4 cup (50g) granulated sugar
- 6 tablespoons (85g) unsalted butter, melted
- 32 ounces (900g) cream cheese, softened
- 1 1/2 cups (300g) granulated sugar
- 1/4 cup (30g) all-purpose flour
- 1/4 teaspoon salt
- 4 large eggs, room temperature
- 1 cup (240ml) Irish Cream liqueur, like Baileys
- 2 teaspoons vanilla extract
- Whipped cream (optional)
- Chocolate shavings (optional)
- Cocoa powder (optional)
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