Irish Cream Cheesecake - Love of Food

Ingredients

• 2 cups crushed graham crackers
• 2 tablespoons sugar
• 4 ounces (1 stick) unsalted butter, melted and cooled
• 6 large eggs, separated and room temperature
• 1 tablespoon vanilla extract
• 1⁄2 cup corn syrup
• 1⁄2 cup sugar
• 16-ounces cream cheese, softened
• 1 1⁄2 ounces unsweetened chocolate, coarsely chopped
• 1-ounce semi-sweet chocolate chips
• 1 tablespoon unsalted butter
• 2-ounces Irish cream liqueur