Goat Cheese Quesadillas with Olive Tap Tapenades - The Olive Tap Recipes
Flavorful goat cheese and olive tapenade stuffed tortillas, grilled to perfection and served with roasted red pepper dip—delicious!
Ingredients
- 1 jar The Olive Tap’s Roasted Red Pepper & Goat Cheese Tapenade
- ¼ C. The Olive Tap’s Black & Green Olive Tapenade
- 6 Large flour tortillas
- 2 T. Chopped fresh basil
- 2 T. Melted butter
- 1 Small onion, sliced thin
- 6 oz. Soft goat cheese, cut into 3 pieces
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