MySolia - View Recipe
Italian Rice Balls: Flavorful egg and rice balls coated in breadcrumbs, fried to perfection and served with marinara. Perfect for a special meal or snack.
Ingredients
- 2 eggs
- 1/3 cup grated parmesan cheese
- 1 tablespoon dried basil or 1 tablespoon dried parsley
- 1/4 teaspoon fresh ground black pepper
- 1/2 teaspoon salt, to taste (recipe originally called for 1 tsp)
- 2 1/4 cups low sodium chicken broth or 2 1/4 cups water
- 1 cup uncooked white rice
- 1 1/2 cups dried breadcrumbs
- 2 cups SOLIA Style oil
- 1/2 cup mozzarella cheese, in cubes (optional)
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