Vegan Biryani - Coolinarco.com

Ingredients

• 2 cups Basmati rice (rinsed and soaked for 30 minutes)
• 1 cup Mixed vegetables (chopped (carrots, peas, beans, potatoes))
• 1 medium Onion (thinly sliced)
• 2 tablespoons Oil
• 1 teaspoon Cumin seeds
• 2 teaspoons Ginger-garlic paste
• 2 pieces Bay leaves
• 1 teaspoon Garam masala
• 1 teaspoon Turmeric powder
• 1 teaspoon Red chili powder (adjust to taste)
• to taste Salt
• 3 cups Water
• 1 handful Cilantro leaves (chopped, for garnish)
• 1 handful Mint leaves (chopped, for garnish)